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Featuring recipes from these WEST END establishments:
The Fountainhead Pub
The Dish
Thilda Thai
Andales Mexican
Hamburger Mary's Diner
The Garden Health Foods
Vancouver European Deli
COBS Bread
Melriches Coffee House
Checkers Bar & Grill
The Boathouse
Raincity Grill
Dulcinea Chocolate Cafe
Mr. Pickwick's Seafood Bistro
Teresa's Cafe
Capers Whole Foods Market
Chocolate Mousse Kitchenware
O'Doul's Restaurant & Bar
Cloud 9 Revolving Restaurant
Cardero Bottega
Central Bistro
Tango's Gourmet Meats
West Valley Market
Plus additional recipes from Barclay Manor and Vancouver Firehall No.6!
Proceeds from sales of this book will be donated to
Quest Outreach Society, A Loving Spoonful, Jen's Kitchen and Gordon Neighbourhood House.
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Cook the 'Hood: West End 2010
Over 1,500 copies sold!
Pick up a copy while strolling along Davie, Denman and Robson. Alternatively you can purchase them at Barbara-Jo's Books to Cooks or on Granville Island at Blackberry Books. The West End edition showcases signature classics, seafood and sustainable ingredients. Everything from breakfast diners to charming seafront bistros are featured in this edition. We've even included a bold recipe from the local Fire Hall. The photography captures the beauty of this neighbourhood; community gardens, farmer's markets and wonderful people of this tight-knit and diverse community.
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